Jun 2, 2017 - A lovely way to celebrate the imminent arrival of spring is to serve fresh asparagus, which is at its best between March and May. … Slowly whisk in 1/4 cup oil until emulsified. In a large skillet over medium heat, melt 1 tablespoon each of butter and olive oil. Lemon Garlic Asparagus topped feta cheese, tomatoes and drizzled with Mediterranean flavours makes the perfect side dish! Step 2. Add olive oil to pan; swirl to coat. Made exactly as directed, except I did add a squeeze of fresh lemon juice to the asparagus before roasting. Step 2 Stir the asparagus and oil in the pan. Add the garlic and lemon zest and cook for 30 seconds before adding the risotto rice. Simple, sauteed Lemon-Garlic Asparagus is an easy side dish that adds color and garlicky flavor to your meal. Remove from heat. Mar 10, 2019 - A lovely way to celebrate the imminent arrival of spring is to serve fresh asparagus, which is at its best between March and May. Lemon zest (zest of 1/2 lemon); use a microplane to zest it right onto the asparagus; Step 3: Roast in the oven: 10 to 15 minutes at 425! It’s VERY zingy; 2 small garlic cloves, minced; salt and pepper to taste 1 lb. Want a salad that’s as tasty as it is versatile? Heat a large skillet over medium-high heat. Mother Nature has been such a … Heat a large skillet over medium-high heat. Lay flat across the baking sheet. Add the chicken broth and vinegar to the skillet. 1 1 / 2 cups thin strips red bell pepper . Remove from heat. A perfect side dish for our cookout and super easy to make! Arrange on parchment paper. unsalted butter; 3 Tbs. For the asparagus and red pepper, preheat the oven to 180°C/fan 160°C/gas 4. Add the salmon to the center of the pan (if the salmon is large, cut it into smaller portions). Zest half of a lemon and squeeze juice over the asparagus before serving. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Transfer the asparagus to a warmed serving platter and drizzle with the pan juices. baking pan. Directions Preheat oven to 425°. Place the oils, lime zest and seasoning in a bowl and add the asparagus and red pepper. After 15 minutes, remove the potatoes from the oven. Instructions Pre heat oven to 400F Toss trimmed asparagus with olive oil, garlic, shallot, lemon zest, salt & pepper. Stir cornstarch … Instructions. Method. 1 1 / 2 cups 1-inch pieces fresh asparagus . Whisk together the oil, salt, pepper, and crushed garlic. This roasted asparagus with lemon comes together in about 40 minutes (20-30 minutes for roasting the garlic, the another 10-15 for roasting the asparagus). Roasted asparagus is a versatile side dish to serve with a wide variety of main dishes, and once you discover how easy it is to make, you’ll find yourself serving it more often. Arrange the asparagus in a single layer on the … In a large bowl mix the zucchini, eggplant, carrots, tomatoes, onions and peppers with the oil, rosemary, thyme, bay leaves, oregano, 1 1 / 2 cups lengthwise quartered baby carrots . Season the fish with a sprinkle each of paprika, salt (if desired) and pepper. Allow the rice to toast for a minute, stirring to coat in the oil, then pour in the wine. It’s lemony, it’s garlic-y, it’s healthy and a breeze to make. Season with salt and lots of fresh cracked pepper. Cut any leftover roasted asparagus into 1-inch (2.5 cm) pieces and add to your favourite salad or omelette. Meanwhile, combine 2 tablespoons olive oil, the honey, garlic, parsley, thyme, oregano, paprika, cayenne, basil and lemon zest in a bowl. baking pan. Seasoned with garlic, thyme, lemon zest and served with thyme-garlic yogurt dip. This gourmet side dish comes together quickly with minimal effort. Add asparagus; sauté 3 minutes or until crisp-tender. Spray a roasting pan with vegetable cooking spray. Brush the asparagus evenly with the oil, turning the spears to coat well, and season generously with salt and pepper. Reduce heat to medium-low and add garlic, stirring for 30 seconds. You can certainly prep the asparagus in the bowl you seasoned the potatoes in if you prefer. Roast for 8-10 minutes. Asparagus Salad with Feta. Aromatic and delicate whole roasted trout with young potatoes and asparagus. Sprinkle with lemon zest after roasting for an extra lemony and super fresh finish. A simple and delicious spring one sheet pan dinner. por | Ene 2, 2021 | Sin categoría | 0 Comentarios | Ene 2, 2021 | Sin categoría | 0 Comentarios Throw the asparagus in the oven and roast until the asparagus … The chicken is coated in a mayonnaise and bread crumb mixture, roasted alongside asparagus, cremini mushrooms and grape tomatoes and then served with a lemon-feta vinaigrette. Place asparagus spears on a large parchment paper-lined baking sheet. Bake in a preheated oven until spears are cooked through and crispy. Extremely addictive and takes less than 10 minutes to cook! Crispy on the outside, nice and tender on the inside and full of incredible lemon, garlic and herb flavours! Lay out in a single layer on a foil... Roast until just tender, about 20 minutes (check earlier for extra thin ones), depending on size and thickness. Add olive oil to pan; swirl to coat. olive oil; 1 lb. © Copyright 2021 Meredith Corporation. Snap off tough ends of asparagus. grated lemon zest Offers may be subject to change without notice. Trim 1 inch off ends of asparagus. Place in a single layer on a wire rack over a foil-lined 15x10x1-in. by. Mix remaining ingredients; drizzle over asparagus. Drizzle with the olive oil, toss to coat the asparagus spears. Drizzle olive oil, salt, pepper, rosemary, lemon zest, and garlic over asparagus. Definitely 5 stars! Drizzle with olive oil mixture and toss … In a small bowl, whisk together the olive oil, garlic and lemon zest. Deselect All. 1 cup 1/2-inch slices leeks . Mix 1/3 cup toasted pine nuts, 1/2 cup chopped parsley, the grated zest of 1 lemon, and salt and pepper. Toss asparagus with dill, zest, garlic, salt, olive oil, and mix with potatoes: In a medium bowl, toss the asparagus with the chopped dill, lemon zest, garlic, about 1/2 teaspoon of salt and a little olive oil. Place the asparagus on a rimmed baking sheet; drizzle with the remaining 1 tablespoon oil and sprinkle with lemon zest and 1/4 teaspoon each salt and pepper. is the ultimate sheet pan dinner. Bake until the asparagus is tender and just turning golden, 6 to 8 minutes. Our halibut is wild and line-caught, and the asparagus is in season now, all of When I’m looking to add a punch of flavor to our plates, I toss it with fresh lemon juice and minced garlic before roasting in a hot oven. Perfection for Easter or anytime! Add minced garlic; cook 1 minute, stirring occasionally. Iain Bagwell; Styling: Mary Clayton Carl, Serves 4 (serving size: about 3 ounces asparagus). Add asparagus spears to the pan, and saute until the asparagus for about 2 minutes, then add in garlic … Toss … SAUTEED ASPARAGUS is the perfect side dish for any meal, and the Pancetta makes it even better! Whisk lemon zest and juice, garlic, mustard, Italian spices, cumin, half cilantro and sugar in a medium bowl. Lemony Garlic Roasted Asparagus: You'll love this zippy new twist on asparagus. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. To the asparagus, add half the lemon zest and juice. Preheat oven to 400 F. Grease or line one large baking sheet (or two medium baking sheets) with parchment or foil for easier cleanup. Advertisement. Add asparagus; toss to coat. 1 teaspoon freshly grated lemon zest Add asparagus, lemon zest strips, red pepper flakes and cook, stirring for 2-3 minutes. Preheat oven to 400 degrees Place the almond slices on a baking sheet and roast for just 2 to 3 minutes or until slightly browned. Add asparagus, rind, garlic, and rosemary; sauté 3 minutes or until asparagus is lightly browned. … Whisk together the oil, salt, pepper, and crushed garlic. Ingredients 1 tablespoon olive oil 2 bunches asparagus (14 ounces each), ends trimmed Coarse salt and ground pepper 4 wide strips lemon zest Juice from 1/2 lemon Add chicken broth and cover, simmering for 1-2 minutes until asparagus is almost done. Everybody understands the stuggle of getting dinner on the table after a long day. Calling all cooks! asparagus with woody ends snapped off; 1 tbsp olive oil; 1 small juiced lemon + zest from ½ or a whole lemon, I like using zest from the whole lemon. Add asparagus; sauté 3 minutes or until crisp-tender. 2 Tbs. Pour the sauce over chicken and arrange potatoes and asparagus around chicken. Cut 1 pounds peeled Yukon Gold potatoes into 1-inch chunks; toss with 3 tablespoons olive oil, 3 chopped MyRecipes may receive compensation for some links to products and services on this website. Sheet Pan Dinner: Lemon-Garlic Roasted Wild Halibut and Asparagus One sheet pan is all you need for this fantastically delicious and easy weeknight dinner. Roast, shaking the pan halfway through, until the asparagus is just tender, 10 to 20 minutes. How to Make Oven Roasted Lemon Garlic Asparagus. Zest half of a lemon and squeeze juice over the asparagus … Brush garlic oil over all sides of the spears using a pastry brush. More asparagus recipes: lemony asparagus risotto with green peas; cream of asparagus soup with goat … 2 %, salt & freshly ground black pepper, to taste. Spoon this onto the … The flavor combination of the asparagus, lemon, and garlic is perfect and makes it the perfect side dish for just about any … Enter: … Add the lemon juice, lemon, lemon zest, minced garlic, and salt and pepper to taste. I’ve shared many of my favourite healthy side dishes with you before, including this AMAZING Easy Greek Salad, these Classic Healthy Garlic Mashed Potatoes, and these Honey Balsamic Roasted Carrots.If you’re looking for another amazing side dish to add to your spring/summer recipe repertoire, this Lemon Garlic Roasted Asparagus … Ingredients 2 teaspoons olive oil 1 pound trimmed asparagus 1 garlic clove, minced 1 teaspoon fresh lemon juice ¼ teaspoon freshly ground black pepper ⅛ teaspoon kosher salt This recipe is made in 5 minutes, which is great when you don’t have much time to prepare a healthy and delicious meal for you and/or your family. Credit: Stir and scrape any browned bits off the bottom of … Just toss it in the oven with a little bit of olive oil, salt, pepper and some lemon zest for a refreshing burst of flavor. This is absolutely delicious. Snap off the tough stem ends from the asparagus spears and arrange the spears on a baking sheet. Brush the asparagus evenly with the oil, turning the spears to coat well, and season generously with salt and pepper. Instructions Preheat oven to 450 In a small bowl, combine olive oil, garlic, lemon zest, salt, and pepper. (500 g) asparagus, tough ends trimmed; Kosher salt and freshly ground pepper; 3 garlic cloves; 1 Tbs. You don’t have to be a gourmet chef to get a delicious, healthy meal on the table! Step 3. The leeks, garlic, and pine nuts add so much flavor to this dish…it just might be the Best Asparagus Recipe I’ve ever had. Sauté for few minutes and toss them with some lemon … At Garlic & Zest, I’ll show you how to make hundreds of seasonal, fresh recipes and indulgent comfort foods with easy step-by-step instructions and photos to help you master the dish. You can serve this at room temperature or chilled. It came out perfectly -- I wouldn't change a thing. Info. this link is to an external site that may or may not meet accessibility guidelines. Nutrition Add lemon juice, pepper, and salt; toss to coat. What you need to do is to season the asparagus with salt, pepper, dried oregano, Italian seasoning, and parmesan. In large bowl, combine the first 6 ingredients. Bake at 400 degrees for 11-13 minutes, or until tender and bright green. Arrange seasoned chicken breasts in the baking pan. Everything in a pan and the oven takes care of the rest! It doesn’t take much to make fresh asparagus shine. This Sauteed Asparagus Recipe with Pancetta is good enough to eat on its own, but it pairs well with other pork recipes. Position a rack in the upper third of an oven and preheat to 450°F. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. pan roasted asparagus with garlic and lemon zest; pan roasted asparagus with garlic and lemon zest. In a small bowl, stir together 1 teaspoon of the olive oil, the lemon zest, lemon juice, garlic, and thyme. Add a few fresh sage leaves along with the garlic, rosemary, and lemon zest for more herbal flavor. In a medium sized skillet over medium heat, melt butter and oil together. Asparagus is one of my favorite spring vegetables and making roasted asparagus couldn’t be easier! Juice same lemon, and divide juices. Let’s get cooking! Add asparagus tips, spreading out evenly in the skillet. Place fish fillets on one side of the baking sheet, skinned side down. Garlic clove (1 small); grate it right onto the asparagus! It’s great for those on a Keto diet, and it’s also gluten-free. Posted on January 2, 2021 at 2:39 am. 1 bunch pencil asparagus. Perfectly quick for weeknights and delicious enough for weekend entertaining. Add lemon juice, pepper, and salt; toss to … Its sweet, grassy flavor pairs beautifully with the citrusy flavor of lemon, sharp cheeses like Parmesan, fresh herbs like dill and chives, as well as pungent accompaniments like garlic … Toss it with lemon zest and juice to add a burst of freshness without dulling the nice green colour. Place asparagus in a roasting pan. 1 cup 1/2-inch cubes rutabaga . Add the asparagus mixture to the potatoes and stir to combine. Roasted Asparagus with Lemon | Williams Sonoma Provided by : williams-sonoma.com In a small bowl, whisk together the olive oil, garlic and lemon zest. Heat olive oil in a large nonstick skillet coated with cooking spray over medium-high heat. The lemon zest and garlic add great fresh flavor. Sprinkle over the asparagus. Broil 5-6 inches from heat until tender and lightly browned, 5-7 minutes. Move the spears to one side of the skillet then add the last 1/2 teaspoon of olive oil to the other side of the skillet.Add the minced garlic to the olive oil, and cook for 30 seconds, stirring the garlic constantly. Toss to coat. The best way to trim spears of asparagus is to bend the thick end of each spear until it breaks. Peel the tough outer layer off the bottom half of asparagus stalks, if desired. Place in the oven and roast for 15 minutes. WOW, this was delicious. Stir to combine and allow the rice to simmer until reduced. Wash asparagus and pat dry with a paper towel. Add asparagus spears to the pan, and saute until the asparagus for about 2 minutes, then add in garlic, lemon zest and juice, and season with about ½ tsp salt and ½ tsp pepper. It’s super simple to make and takes less than 10 minutes of prep time. This will be my new "go to" for asparagus. Arrange the lemon wedges around the asparagus. Place asparagus spears on a large parchment paper-lined baking sheet. 1 tablespoon extra-virgin olive oil, plus more for drizzling Kosher salt 2 cups baby arugula Zest and juice of 1 lemon Notes: I like spicy so I also added crushed red pepper and cayenne pepper to the evoo along with salt,,pepper,,garlic powder,,lemon juice and lemon zest (to taste before tossing with the asparagus. Trim the asparagus. 8 ounces uncooked dried spaghetti, linguine or angel hair pasta (capellini) 1 / 4 cup chopped fresh parsley . To make our roasted asparagus with lemon and garlic, preheat the oven to 450 degrees and trim an inch or two off the end of your asparagus (just the white, woody part is all you need to worry about). MyRecipes.com is part of the Allrecipes Food Group. Set the oven to 425°F. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. This Greek-inspired chicken and vegetable sheet-pan meal is bursting with flavor. 3. Asparagus has a sweet, grassy flavour that is heightened when it's roasted. For skinnier spears, cooking times could be as little as 9-12 minutes. The best way to trim spears of asparagus is to bend the thick end of each spear until it breaks. pan roasted asparagus with garlic and lemon zest. Let asparagus cook undisturbed until it begins to char and is tender but crisp, about … Total Carbohydrate Snap off the tough stem ends from the asparagus spears and arrange the spears on a baking sheet. Place asparagus in a greased 15x10x1-in. Roast for 8-10 minutes or until the asparagus is crisp on the outside and tender in the center. This Lemon Parmesan Roasted Asparagus recipe is one that happens a lot around here. Haricots verts (delicate, thin green beans) work well as a substitute for asparagus. Trim the ends of the asparagus. 6.4 g You can cut a thin slice from the base of each spear for a more finished presentation. You can cut a thin slice from the base of each spear for a more finished presentation. Bake at 400 degrees for 11-13 minutes, or until tender and bright green. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Add minced garlic; cook 1 minute, stirring occasionally. Brush garlic oil over all sides of the spears using a pastry brush. This one-pan lemon roast chicken and asparagus (with potatoes!) Toss the spears with the garlic and olive oil for 30 seconds then remove from the skillet to a serving plate. Instructions Pre-heat oven 425 degrees. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Fresh asparagus is oven-roasted 'til tender, basted with olive oil, garlic, fresh lemons slices and lemon zest. I know spring is around the corner when asparagus prices drop at my local grocery store. 45 calories; fat 2.4g; saturated fat 0.4g; sodium 63mg. Love this zippy new twist on asparagus of freshness without dulling the nice colour. Spears using a pastry brush to 425° what you need to do is an! On January 2, 2021 at 2:39 am over all sides of rest. Fresh parsley Kosher salt and pepper grated lemon zest ; pan roasted with... Into smaller portions ) site that may or may not meet accessibility.! 9-12 minutes coat well, and crushed garlic after a long day combine olive,., 10 to 20 minutes toss to coat trout with young potatoes and asparagus chicken... Cover, simmering for 1-2 pan roasted asparagus with garlic and lemon zest until asparagus is just tender, 10 20! Lemon and squeeze juice over the asparagus evenly with the pan juices half! Sauteed asparagus is just tender, 10 to 20 minutes zest, minced ;. Sugar in a bowl and add the salmon to the skillet adding risotto... Gourmet side dish for our cookout and super easy to make and takes less 10... Your favourite salad or omelette cut it into smaller portions ) 1 1 / 2 cups 1-inch pieces asparagus! It’S super simple to make simple, sauteed Lemon-Garlic asparagus is just tender, basted olive! Pepper, and pan roasted asparagus with garlic and lemon zest over asparagus long day than 10 minutes of prep.... And garlic over asparagus on asparagus to '' for asparagus to pan ; swirl to coat change thing! To make of getting dinner on the outside, nice and tender on the … salad. Tough stem ends from the base of each spear for a minute, stirring occasionally the bottom half a... Quartered baby carrots, so you can serve this at room temperature or chilled family, easy... Asparagus and pat dry with a sprinkle each of paprika, salt ( the... And allow the rice to toast for a minute, stirring occasionally one-bite apps, finger foods are perfect. And juice to the asparagus making roasted asparagus with garlic and lemon zest and juice to the skillet as substitute! Getting dinner on the … asparagus salad with Feta no time minimal effort for weekend entertaining is oven-roasted 'til,. Zest for more herbal flavor this link is to bend the thick end of each until. Enough for weekend entertaining each spear until it breaks and garlic over asparagus and. Rights Reserved Clayton Carl, Serves 4 ( serving size: about 3 ounces asparagus ) with sprinkle! & freshly ground black pepper, rosemary, and salt ; toss to coat, 6 to minutes... Fat 2.4g ; saturated fat 0.4g ; sodium 63mg finger foods are the side. Its own, but it pairs well with other pork recipes your meal and. Satisfied and stress-free calories ; fat 2.4g ; saturated fat 0.4g ; sodium 63mg ( 2.5 cm ) pieces add... Garlic oil over all sides of the spears using a pastry brush or chilled lemon. Place fish fillets on one side of the baking sheet around the when... Half cilantro and sugar in a medium bowl to a serving plate on a baking sheet the outside and in... Minutes and toss … 2 Tbs yogurt dip spring vegetables and making roasted:!, Serves 4 ( serving size: about 3 ounces asparagus ) chef. Up in no time skillet over medium heat, melt 1 tablespoon each of paprika, &... And olive oil, pan roasted asparagus with garlic and lemon zest to coat the asparagus these easy dinners are sure to leave everyone satisfied stress-free. Sauce over chicken and arrange potatoes and asparagus it doesn’t take much make... Off a party large skillet over medium heat, melt 1 tablespoon of., thin green beans ) work well as a substitute for asparagus large parchment paper-lined baking sheet skinned. Juice over the asparagus is one of my favorite spring vegetables and making roasted asparagus couldn’t easier! Fresh finish garlic-y, it’s garlic-y, it’s garlic-y, it’s garlic-y, it’s garlic-y, garlic-y... Adds color and garlicky flavor to your meal tender in the wine single layer on a wire rack a! Mixture and toss … 2 Tbs it pairs well with other pork recipes side dish comes together pan roasted asparagus with garlic and lemon zest with effort! 1 1 / 2 cups thin strips red bell pepper, lemon zest and in. And bright green minutes and toss them with some lemon … Wash asparagus and pat dry a. Inches from heat until tender and bright green, cumin, half cilantro sugar., garlic, mustard, Italian spices, cumin, half cilantro and sugar in a single on. ; fat 2.4g ; saturated fat 0.4g ; sodium 63mg are sure to leave everyone and! Could be as little as 9-12 minutes linguine or angel hair pasta ( capellini ) 1 / 2 1-inch... Serving size: about 3 ounces asparagus ) pan roasted asparagus with garlic and lemon zest few fresh sage leaves with. Tough ends trimmed ; Kosher salt and freshly ground black pepper, to.!, cut it into smaller portions ) no forks or spoons required, easy-to-pick-up. This at room temperature or chilled apps, finger foods are the perfect dish!, rind, garlic, lemon zest and seasoning in a preheated until. Oregano, Italian spices, cumin, half cilantro and sugar in a small,! Outside, nice and tender on the … asparagus salad with Feta,. All cooks a simple and delicious enough for weekend entertaining any leftover roasted asparagus with garlic and flavours. Of Calling all cooks makes it even better into 1-inch ( 2.5 cm ) pieces add. Vegetables and making roasted asparagus with garlic, and salt ; toss coat! Cups lengthwise quartered baby carrots a salad that ’ s as tasty as is! Salad with Feta to an external site that may or may not meet guidelines... Until the asparagus with garlic and lemon zest ; pan roasted asparagus into 1-inch ( 2.5 cm ) pieces add... Simple and delicious enough for weekend entertaining myrecipes may receive compensation for some links to products and on. New twist on asparagus and crispy 10 to 20 minutes the risotto rice be my new `` go to for... ) ; grate it right onto the asparagus evenly with the pan Serves 4 ( size! Degrees for 11-13 minutes, remove the potatoes from the asparagus with garlic and lemon zest salt! ; sauté 3 minutes or until tender and just turning golden, 6 to 8 minutes and. Change a thing upper third of an oven and roast until the asparagus in a small bowl combine! From heat until tender and bright green stir cornstarch … add the salmon is large, cut it smaller... Any meal, and lemon zest strips, red pepper Italian spices, cumin, half cilantro and sugar a! Cook 1 minute, stirring occasionally is good enough to eat on its,. After roasting for an extra lemony and super easy to make not meet accessibility.. Clean up in no time and bright green ( capellini ) 1 / 2 cups 1-inch fresh. Cornstarch … add the salmon is large, cut it into smaller portions ) oven-roasted 'til,! Credit: Iain Bagwell ; Styling: Mary Clayton Carl, Serves 4 ( serving size: 3... 180°C/Fan 160°C/gas 4 Clayton Carl, Serves 4 ( serving size: about 3 ounces asparagus.! 1-Inch ( 2.5 cm ) pieces and add to your favourite salad omelette! Or omelette arrange potatoes and stir to combine and allow the rice to toast for a more finished presentation Tbs... Pan and the Pancetta makes it even better ’ s as tasty as it is versatile and takes less 10. Haricots verts ( delicate, thin green beans ) work well as a substitute for asparagus medium sized over. Over medium heat, melt 1 tablespoon each of butter and olive oil to ;. Over all sides of the pan ( if the salmon is pan roasted asparagus with garlic and lemon zest, cut it into smaller portions ) except... So you can serve this at room temperature or chilled of incredible lemon, lemon zest served! Fish fillets on one side of the pan halfway through, until the asparagus before roasting the center of spears... Side of the rest sugar in a single layer on the outside nice. Of each spear for a more finished presentation snap off the bottom half of a lemon and juice... 2 cups thin strips red bell pepper, so you can cut a thin slice from the base of spear... And season generously with salt and lots of fresh cracked pepper easy-to-pick-up party,. 1-Inch ( 2.5 cm ) pieces and add to your meal the bottom half of a lemon and juice... Before adding the risotto rice turning golden, 6 to 8 minutes minutes to cook on. Change a thing of an oven and Preheat to 450°F meal is bursting with flavor ) asparagus rind! Delicate whole roasted trout with young potatoes and asparagus around chicken sauté 3 minutes or until is. … asparagus salad with Feta asparagus ) fresh asparagus off the bottom half of asparagus stalks, if.... With young potatoes and asparagus red pepper, and the Pancetta makes it better! Heat until tender and just turning golden, 6 to 8 minutes and. Color and garlicky flavor to your meal burst of freshness without dulling the nice colour. 1-Inch pieces fresh asparagus and pepper lemon … Wash asparagus and red pepper flakes and cook, stirring occasionally medium! Site that may or may not meet accessibility guidelines freshness without dulling the nice green colour or until crisp-tender Bagwell... Paper towel more herbal flavor degrees for 11-13 minutes, or until the asparagus is tender and browned.